Introduction

Are you looking for a delicious and easy-to-make dish that doesn’t require any vegetables? Look no further than this no-veggie shrimp fried rice! This dish is packed with flavor and is sure to be a hit at your next dinner party.

Overview of the Dish

This no-veggie shrimp fried rice is a great way to enjoy a flavorful meal without having to use any vegetables. The dish consists of shrimp, rice, and a variety of spices and herbs. The shrimp is cooked in a flavorful sauce and then mixed together with the rice and spices. The result is a delicious and hearty dish that is sure to please even the pickiest of eaters.

Benefits of the Dish

This no-veggie shrimp fried rice is a great way to enjoy a delicious meal without having to use any vegetables. It is also a great way to use up any leftover rice you may have in your fridge. Plus, the dish is very easy to make and can be ready in under 30 minutes.

Preparation

Ingredients Needed

  • 2 cups cooked white rice
  • 1 lb. shrimp, peeled and deveined
  • 2 tablespoons vegetable oil
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, minced
  • 1/4 cup soy sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon sugar
  • 1 teaspoon chili flakes
  • 2 scallions, sliced

Step-by-Step Instructions

  1. Heat the vegetable oil in a large skillet over medium-high heat.

  2. Add the shrimp and cook for 2-3 minutes, or until the shrimp is cooked through.

  3. Add the garlic, ginger, soy sauce, sesame oil, sugar, and chili flakes. Stir to combine.

  4. Add the cooked rice and stir to combine.

  5. Cook for 3-4 minutes, stirring occasionally, until the rice is heated through.

  6. Remove from heat and stir in the scallions.

  7. Serve and enjoy!

Conclusion

This no-veggie shrimp fried rice is a delicious and easy-to-make dish that is sure to be a hit at your next dinner party. The dish is packed with flavor and is sure to please even the pickiest of eaters. Plus, it is a great way to use up any leftover rice you may have in your fridge. So, why not give it a try? You won’t be disappointed!

If you’re looking for a delicious meal that doesn’t involve any veggies, this no-veggie shrimp fried rice is the perfect choice! With its savory flavor, crunchy texture, and juicy shrimp, this dish is sure to satisfy your taste buds. Even the most veggie-averse will be pleasantly surprised at how delicious this no-veggie shrimp fried rice is. So don’t be afraid to give it a try—you’ll be shocked at how good it tastes!

Frequently Asked Questions (FAQ) :

Q1: What is the main ingredient in this No-Veggie Shrimp Fried Rice?

A1: The main ingredient in this No-Veggie Shrimp Fried Rice is shrimp.

Q2: What other ingredients are used in this recipe?

A2: This recipe also includes eggs, garlic, ginger, soy sauce, sesame oil, and white pepper.

Q3: What type of rice is used in this recipe?

A3: This recipe calls for long-grain white rice.

Q4: How long does it take to make this No-Veggie Shrimp Fried Rice?

A4: This recipe takes about 30 minutes to make.

Q5: Is this recipe vegetarian-friendly?

A5: No, this recipe is not vegetarian-friendly as it contains shrimp.